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	<title>Where Good Comes From</title>
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		<title>Chef Teaches Fuel Up to Play 60 Students how to Eat Healthy</title>
		<link>http://dairygood.org/fuel-up-to-play-60-students-learn-how-to-eat-healthier-from-chef-albisu/</link>
		<pubDate>Wed, 22 May 2013 18:25:54 +0000</pubDate>
		<dc:creator>admin</dc:creator>
		<category><![CDATA[Healthy People]]></category>
		<category><![CDATA[Marquee]]></category>
		<category><![CDATA[News]]></category>
		<category><![CDATA[Dairy]]></category>
		<category><![CDATA[Food Security]]></category>
		<category><![CDATA[Fuel Up to Play 60]]></category>
		<category><![CDATA[Future of Food]]></category>
		<category><![CDATA[health meals]]></category>
		<category><![CDATA[victor albisu]]></category>
		<guid isPermaLink="false">http://dairygood.org/?p=2608</guid>

		<description><![CDATA[Chef Victor Albisu shows students that making healthy, nutrient-rich food choices doesn’t have to be a daunting task.]]></description>


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		<title>Future of Food: Feeding a Growing Population</title>
		<link>http://dairygood.org/future-of-food-feeding-a-growing-population/</link>
		<pubDate>Wed, 22 May 2013 17:36:17 +0000</pubDate>
		<dc:creator>admin</dc:creator>
		<category><![CDATA[Featured]]></category>
		<category><![CDATA[Healthy People]]></category>
		<category><![CDATA[News]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[Dairy]]></category>
		<category><![CDATA[Dairy Farmers]]></category>
		<category><![CDATA[Food Insecurity]]></category>
		<category><![CDATA[Food Security]]></category>
		<category><![CDATA[Future of Food]]></category>
		<category><![CDATA[Hunger]]></category>
		<category><![CDATA[Sustainability]]></category>
		<guid isPermaLink="false">http://dairygood.org/?p=2591</guid>

		<description><![CDATA[Many Americans are unsure of where their next meal is coming from. Additionally, many populations are overweight and undernourished due to availability of quality, nutritious food.

Several panels of speakers -- from dairy producers to Agriculture Secretary Tom Vilsack -- gathered in Washington, D.C., at a Future of Food event sponsored by Washington Post Live and National Dairy Council to discuss how to continue feeding the world's ever-growing population and dairy's essential role in the cause.

Here's a roundup of  highlights, tweets, photos and stories -- including photos of celebrity chef Victor Albisu, who was on hand to teach a group of Fuel Up to Play 60 students how to build healthier meals -- from the event and the #thinkfood social conversation.]]></description>


	</item>
	
	<item>
		<title>Achieving Food Security Vital to Improving Health of Nation</title>
		<link>http://dairygood.org/achieving-food-security-vital-to-improving-health-of-nation/</link>
		<pubDate>Wed, 22 May 2013 14:39:57 +0000</pubDate>
		<dc:creator>admin</dc:creator>
		<category><![CDATA[Featured]]></category>
		<category><![CDATA[Healthy People]]></category>
		<category><![CDATA[Academy of Nutrition and Dietetics]]></category>
		<category><![CDATA[Food Insecurity]]></category>
		<category><![CDATA[Food Security]]></category>
		<category><![CDATA[Future of Food]]></category>
		<category><![CDATA[innovations]]></category>
		<category><![CDATA[National Dairy Council]]></category>
		<category><![CDATA[Sustainability]]></category>
		<category><![CDATA[sustainable food]]></category>
		<guid isPermaLink="false">http://dairygood.org/?p=2568</guid>

		<description><![CDATA[<b>By Ethan A. Bergman, PhD, RDN, CD, FADA
President, Academy of Nutrition and Dietetics</b>

For the second consecutive year, the Academy of Nutrition and Dietetics had the honor today of co-hosting the Washington Post’s “Future of Food” forum in Washington, D.C. We co-hosted this inspiring and important event with the National Dairy Council and I had the pleasure of making opening remarks at the conference. Discussions ranged from technological innovations to make food more affordable and nutritious, to private-public partnerships that are leading the sustainable food movement in our country.

Achieving food security is vital to improving the health of our nation. It is the position of the Academy of Nutrition and Dietetics that access to food is a basic and fundamental human right; the Academy and our 75,000 members in the U.S. and abroad are working diligently to help people be food-secure.

One in five children and one in 12 older adults are at risk for hunger in the U.S. That is why, every day, registered dietitian nutritionists and dietetic technicians help individuals and families to make informed choices about accessing nourishing food and develop practical strategies to feed their families adequately.]]></description>


	</item>
	
	<item>
		<title>Dairy Farmers Remain Committed to Feeding Growing Population</title>
		<link>http://dairygood.org/dairy-farmers-remain-committed-to-feeding-growing-population/</link>
		<pubDate>Wed, 22 May 2013 13:43:56 +0000</pubDate>
		<dc:creator>admin</dc:creator>
		<category><![CDATA[Featured]]></category>
		<category><![CDATA[Healthy People]]></category>
		<category><![CDATA[Healthy Planet]]></category>
		<category><![CDATA[News]]></category>
		<category><![CDATA[Dairy]]></category>
		<category><![CDATA[Dairy Farmers]]></category>
		<category><![CDATA[Food Insecurity]]></category>
		<category><![CDATA[Future of Food]]></category>
		<category><![CDATA[tom gallagher]]></category>
		<guid isPermaLink="false">http://dairygood.org/?p=2582</guid>

		<description><![CDATA[Our current global food system leaves almost 870 million people hungry each day. That’s why America’s dairy farmers remain committed to helping solve not only our nation’s hunger issues, but those faced by people across the globe.

“It will be America’s farmers who will be responsible for feeding a growing population,” Tom Gallagher, CEO of National Dairy Council, said today at a Future of Food event in Washington, D.C. “America's farmers are ready to meet the challenge, and we encourage the rest of the world to meet that challenge as well.”

In order to feed a growing population, global food production will need to increase by over 60 percent over the next 40 years, Gallagher said in a blog post published today on the Chicago Council of Global Affairs website.]]></description>


	</item>
	
	<item>
		<title>$100,000 Grant Partnership to help Fight Nation’s Hunger Issues</title>
		<link>http://dairygood.org/100000-future-of-food-grant-partnership-to-help-fight-nations-hunger-issues/</link>
		<pubDate>Wed, 22 May 2013 12:50:04 +0000</pubDate>
		<dc:creator>admin</dc:creator>
		<category><![CDATA[Healthy People]]></category>
		<category><![CDATA[Marquee]]></category>
		<category><![CDATA[News]]></category>
		<category><![CDATA[News & Farmers]]></category>
		<category><![CDATA[Academy of Nutrition and Dietetics]]></category>
		<category><![CDATA[Dairy]]></category>
		<category><![CDATA[Dairy Farmers]]></category>
		<category><![CDATA[Feeding America]]></category>
		<category><![CDATA[Future of Food]]></category>
		<category><![CDATA[Hunger]]></category>
		<category><![CDATA[National Dairy Council]]></category>
		<guid isPermaLink="false">http://dairygood.org/?p=2573</guid>

		<description><![CDATA[<b>Future of Food Partnership:</b> $100,000 grant program designed to support nutrition education and increase access to dairy and other nutrient-rich foods.]]></description>


	</item>
	
	<item>
		<title>Fuel Up to Play 60, ‘Got Milk?’ Award $250,000 in Grants for School Breakfast Programs</title>
		<link>http://dairygood.org/fuel-up-to-play-60-got-milk-award-250000-in-grants-for-school-breakfast-programs/</link>
		<pubDate>Fri, 17 May 2013 14:44:21 +0000</pubDate>
		<dc:creator>admin</dc:creator>
		<category><![CDATA[Featured]]></category>
		<category><![CDATA[Healthy Communities]]></category>
		<category><![CDATA[News]]></category>
		<category><![CDATA[Breakfast Blitz]]></category>
		<category><![CDATA[fuel up]]></category>
		<category><![CDATA[Fuel Up to Play 60]]></category>
		<category><![CDATA[FUTP60]]></category>
		<guid isPermaLink="false">http://dairygood.org/?p=2549</guid>

		<description><![CDATA[As part of a campaign to give kids greater access to a healthy breakfast, the national “got milk?®” Campaign and Fuel Up to Play 60 recently awarded $250,000 in grants to schools nationwide as part of the Breakfast Blitz program.

From January 8 to February 17, parents, school administrators, teachers and community members across the nation made every milk purchase count by entering their UPC codes online and voting to direct a $1,000 grant to a local school.]]></description>


	</item>
	
	<item>
		<title>Technology, Tools Help Change the Face of Dairy Farming</title>
		<link>http://dairygood.org/technology-tools-help-change-the-face-of-dairy-farming/</link>
		<pubDate>Wed, 15 May 2013 15:37:24 +0000</pubDate>
		<dc:creator>admin</dc:creator>
		<category><![CDATA[Farmers]]></category>
		<category><![CDATA[Featured]]></category>
		<category><![CDATA[Healthy Planet]]></category>
		<category><![CDATA[News]]></category>
		<category><![CDATA[Dairy]]></category>
		<category><![CDATA[Dairy Farmers]]></category>
		<category><![CDATA[FarmSmart]]></category>
		<category><![CDATA[Innovation]]></category>
		<category><![CDATA[Innovation Center for U.S. Dairy]]></category>
		<category><![CDATA[Sustainability]]></category>
		<category><![CDATA[technology]]></category>
		<guid isPermaLink="false">http://dairygood.org/?p=2541</guid>

		<description><![CDATA[<b>By Brian Medeiros 
Medeiros &#038; Son Dairy</b>

As I sit here in my GPS-guided, electronically-controlled tractor on a Saturday morning, I cannot help but think about how far agriculture and dairy farming has come in the last 20 years. 

I remember when I was kid going out in the mornings to feed the calves,  and coming home after school excited to help Dad finish up his chores. It was all manual labor and it was all part of an honest day’s work.  Records were kept on paper by hand, and cows were fed with pitch forks and buckets. Field work was done by sight, and irrigation borders were determined by taking paces through the rows of growing feed.]]></description>


	</item>
	
	<item>
		<title>Water more than just a Refreshing Drink for Dairy Cows</title>
		<link>http://dairygood.org/water-more-than-just-a-refreshing-drink-for-dairy-cows/</link>
		<pubDate>Tue, 14 May 2013 15:03:10 +0000</pubDate>
		<dc:creator>admin</dc:creator>
		<category><![CDATA[Featured]]></category>
		<category><![CDATA[Healthy Communities]]></category>
		<category><![CDATA[Healthy Planet]]></category>
		<category><![CDATA[Dairy]]></category>
		<category><![CDATA[Dairy Farmers]]></category>
		<category><![CDATA[farmers]]></category>
		<category><![CDATA[farms]]></category>
		<category><![CDATA[Sustainability]]></category>
		<category><![CDATA[water]]></category>
		<guid isPermaLink="false">http://dairygood.org/?p=2495</guid>

		<description><![CDATA[Water is a precious and versatile resource on dairy farms. Because dairy farmers are vigilant stewards of the land, they remain conscious of how they utilize water, ensuring it is done in the smartest and most sustainable ways possible.

This natural resource is not just provided to cows as a refreshing drink, it also is used in other ways, such as chilling milk at the farm.

Because milk leaves a cow’s body at 101 degrees, water is used in a cooling system in the farm’s milking parlor to quickly chill it to about 38 degrees, assuring its continued freshness from the farm to your refrigerator.]]></description>


	</item>
	
	<item>
		<title>Fruits, Veggies and Dairy: Simple Ways to Build a Healthier Plate</title>
		<link>http://dairygood.org/fruits-veggies-and-dairy-simple-ways-to-build-a-healthier-plate/</link>
		<pubDate>Fri, 10 May 2013 16:27:43 +0000</pubDate>
		<dc:creator>admin</dc:creator>
		<category><![CDATA[Healthy People]]></category>
		<category><![CDATA[Marquee]]></category>
		<category><![CDATA[News]]></category>
		<category><![CDATA[Dairy]]></category>
		<category><![CDATA[dairy food]]></category>
		<category><![CDATA[Health]]></category>
		<category><![CDATA[health and wellness]]></category>
		<category><![CDATA[healthy diet]]></category>
		<category><![CDATA[healthy eating]]></category>
		<category><![CDATA[Healthy Food]]></category>
		<category><![CDATA[Milk]]></category>
		<guid isPermaLink="false">http://dairygood.org/?p=2525</guid>

		<description><![CDATA[Building a healthier plate doesn't have to be a daunting task. Find out how simple tips on how to include smart options as part of your eating habits.]]></description>


	</item>
	
	<item>
		<title>From our Mom to yours: Lessons from one of Life’s Greatest Teachers</title>
		<link>http://dairygood.org/from-our-mom-to-yours-lessons-from-one-of-lifes-greatest-teachers/</link>
		<pubDate>Fri, 10 May 2013 15:49:16 +0000</pubDate>
		<dc:creator>admin</dc:creator>
		<category><![CDATA[Featured]]></category>
		<category><![CDATA[Healthy People]]></category>
		<category><![CDATA[News]]></category>
		<category><![CDATA[Dairy]]></category>
		<category><![CDATA[dairy moms]]></category>
		<category><![CDATA[farmers]]></category>
		<category><![CDATA[mom]]></category>
		<category><![CDATA[moms]]></category>
		<category><![CDATA[mother's day]]></category>
		<guid isPermaLink="false">http://dairygood.org/?p=2519</guid>

		<description><![CDATA[From the excitement of a first bike ride without training wheels to the sting of love’s first heartbreak, Mom is always there to guide, support and cheer us on through life’s biggest lessons.

For many of us, her advice has not only stayed in our mind but has shaped the way we live our lives.
]]></description>


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