Recipe

Hot Pizza Dip

June 12, 2016
makes 10 servings
prep time 10 min
cook time 10 min

Ingredients

  • 6 ounces light cream cheese
  • 1/2 cup light sour cream
  • 1 teaspoon oregano
  • 1/2 cup pizza sauce
  • 1 cup shredded low-moisture, part-skim Mozzarella cheese
  • 1/4 cup diced red peppers
  • 1/4 cup sliced green onions
  • 1/2 cup grated Parmesan cheese
  • Whole wheat bread sticks or crackers.

Instructions

Combine cream cheese, sour cream and oregano in bowl; stir until smooth. Spread cream cheese mixture evenly into 9-inch pie plate or quiche pan. Top with pizza sauce, Mozzarella cheese, peppers and onions. Sprinkle with Parmesan cheese.

Bake at 350 degrees Fahrenheit for 10 minutes, or until cheese is melted. Serve with whole wheat bread sticks or crackers.

Yield: 4 tablespoons, per serving

Hot Pizza Dip

Hot Pizza Dip PT10M PT10M PT20M Serves 10
Nutrition facts: 110 calories, 6 grams fat
Ingredients: 6 ounces light cream cheese , 1/2 cup light sour cream , 1 teaspoon oregano , 1/2 cup pizza sauce , 1 cup shredded low-moisture, part-skim Mozzarella cheese , 1/4 cup diced red peppers , 1/4 cup sliced green onions , 1/2 cup grated Parmesan cheese , Whole wheat bread sticks or crackers.,

nutritional facts

Per serving

Calories 110

Total Fat 6 g

Saturated Fat 4 g

Cholesterol 20 mg

Sodium 300 mg

Total Carbohydrate 5 g

Dietary Fiber 1 g

Protein 7 g

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