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MARCOOT JERSEY CREAMERY

The sisters behind Marcoot Jersey Creamery have always been devoted to sustainability with the hope that one day, they’ll produce zero waste. Recently, they launched a tasty new product—”whey ice”— to aid in their efforts.

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Hear the Marcoot Jersey Creamery talk with Oprah’s Super Soul Conversations
 
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THESE SISTERS ARE USING SUSTAINABLE DAIRY FARMING TO CREATE DELICIOUS TREATS

By DAN MORGRIDGE Published On 6/7/2018

AMY MARCOOT, AUDIE WALL, BETH MARCOOT

L-R: AMY MARCOOT, AUDIE WALL, BETH MARCOOT | MARCOOT JERSEY CREAMERY

Ten years ago, the Marcoot sisters would probably have told you there was no chance they'd devote their lives to cheese. As teenagers, sisters Amy and Beth had been sat down by their farmer dad and told his expectations for them in no uncertain terms: “I don’t want you coming back to the farm." He advised his daughters to do what they wanted in life rather than feel they were bound to their ancestral homestead in Greenville, IL.

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